Mauna Loa Macadamia Nut Snack Pack 1oz - Hawaiian Sea Salt Single
These macadamia nuts are perfectly roasted and lightly seasoned with a touch of Hawaiian Sea Salt to enhance their buttery flavor. Making for a crunchy, satisfying bite-sized snack.
**You could say macadamia nuts like to play "hard to get." It takes approximately seven years for a tree to bear a nut. The fruit must ripen on the trees and its generally gathered by hand. Then it requires 300 pounds of pressure to crack the nut's extremely hard outer shell to reveal the delicious kernel inside.
Imported from Australia in 1881, macadamia trees were originally used primarily for landscaping purposes! It wasn't until the 1950s that commercial macadamia nut production introduced these unusual nuts to the world. Today you can savor these creamy, crunchy nuts in many delicious ways. Enjoy!
